What's in My Food? (Macmillan Young Library)

The What’s in My Food? series introduces students to the nutrients inside the foods they eat every day. Readers learn why these nutrients are so important in maintaining health throughout their lives and the role that good nutrition plays in a healthy lifestyle. Each book in the What’s in My Food? series examines one category of nutrient, explaining what it is, how it helps to keep our bodies healthy, where the nutrient can be found in everyday foods and why a balance of nutrients is important. As society faces rapidly increasing levels of childhood obesity, this series is timely in educating young readers about healthy eating and lifestyles.

SPECIFICATIONS

Grade Level
1-3
Trim Size
7 7/8" x 7"
Page Count
32
Dewey Number
613.2

FEATURES

Colour Photographs/Illustrations, Picture Tables, Labelled Photos, Glossary

BINDING


Titles in This Series (Total of 6)

Book TitleISBN #CopyrightCDN ListDisc. %Disc. PriceStatus
Carbohydrates 97814202821912011 $28.4555%$12.80 Out of Print
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Fats 97814202822072011 $28.4555%$12.80 Out of Print
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Fibre 97814202822382011 $28.4555%$12.80 Out of Print
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Minerals 97814202822212011 $28.4555%$12.80 Out of Print
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Protein 97814202821842011 $28.4555%$12.80 Out of Print
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Vitamins 97814202822142011 $28.4555%$12.80 Out of Print
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